At our home garden in Woods Hole, we raise vegetables, herbs, cut flowers, meat and eggs for our family. We enjoy experimenting with ways to extend our enjoyment of the harvest through canning, pickling, fermentation, smoking and freezing our crops. In the coming season, we will be creating a new perennial garden where we can experiment with plant combinations and cultivars. Follow us on Instagram, as we document the seasons in our gardens.
-Lauren and Josh
